Recipes for Super Bowl party - tangy barbecue wings

This savory Chicken wings are so lips smacking good and will be gone before half-time.

25 (5 Pound) whole chicken wings

2-1/2 Cups hot and spicy ketchup

2/3 Cup white vinegar

1/2 Cup plus 5 tablespoons honey

1/2 Cup molasses

1 Teaspoon salt

1 Teaspoon Worcestershire sauce

1 / 2 Teaspoon onion powder

1 / 2 Teaspoon chili powder

1 / 2 to 1 teaspoon liquid smoke, optional

Directions

Oven to 375 degrees.

Two 15 x 10-inch of baking pans with spray cooking with Teflon prepare.

Cut the chicken wings in three sections. Discard the wing tips.

Put the chicken wings in the prepared baking pans. Bake, uncovered, for 30 minutes; Drain. You turn over the wings and bake for another 20 to 25 minutes, or until chicken juices run clear.

Meanwhile in a large saucepan, combine ketchup, vinegar, honey, molasses, salt, Worcestershire sauce, onion powder, and chili powder. Add in the liquid smoke, if desired. Bring to a boil.

Reduce heat and simmer let, uncovered, for 25 to 30 minutes. Drain wings; Set 1 / 3 of the wing in a 5-Quart slow cooker. Top with 1 cup sauce. Repeat this two times with remaining wings and sauce.

Cover and cook over low heat for 3 to 4 hours. You serve the stir.

= > recipes for Super Bowl party: football crab spread

The perfect cheese spread for each football festival.

pkg (8 oz) 1. Cream cheese, softened

2 Cups shredded cheddar cheese

1 Cup provolone cheese, shredded

1 Cup crab meat, drained, as flakes and cartilage removed

1 Cup cottage cheese

2 Tespoons seafood Württemberg

2 Teaspoons Worcestershire sauce

1 Tsp prepared mustard

Pretzel sticks

Assorted crackers

Directions

In a large mixing bowl, beat the cream cheese until smooth. Add in the cheddar cheese, provolone cheese, crab, cottage cheese, seafood Württemberg, Worcestershire sauce, and mustard. Mix well. Ceilings and overnight in the refrigerator.

Create the cheese mixture into a football shape with the hands. Pretzel sticks to organize the top football laces. Serve with crackers.

= > recipes for Super Bowl party: party pizza bites

A great party-finger-food, with pita bread, provolone cheese and salsa.

2 Bags (6 inch) pita

2 large garlic cloves, finely chopped

3 Tablespoons olive oil

1 El butter

1 / 4 Teaspoon oregano

1 / 4 Teaspoon sea salt

1 / 4 Teaspoon pepper

16 Slices pepperoni

4 round sliced provolone cheese, cut into wedge forms

1/3 Cup medium chunky salsa

Directions

Oven to 375 degrees.

Combine the olive oil, oregano, salt and pepper in a heatproof Bowl. Microwave to heat for 40 seconds. You stir remove from microwave and the butter; aside.

Cut you shaped each pocket of PITA, 4 pizza wedges. Along the curved outer edge of each wedge cut separate again into 2 pieces. Brush both sides of the wedges generously with the warm oil mixture.

Set the wedges, crust side down, on a baking sheet. Above you each wedge with salsa, a piece of cheese, provolone and a piece of the pepperoni to. Sprinkle with remaining olive oil and sprinkle with sea salt.

Bake for 15 minutes or until the cheese bubbly is. Serve warm.

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