Thursday, April 7, 2011

Fast easy meatloaf recipe - super easy meatloaf

Can one of the most popular food with a few pounds ground beef is meatloaf. All you have to do is the meat add a few ingredients and pop it in the oven. While it cooking is, you can prepare a quick salad. The leftovers make really great sandwiches for lunch.

Here is the recipe for this fast meatloaf:

1 Can of 2 pounds lean beef, tomato soup, 1 yellow onion, which is been finely diced, 1 cup oatmeal, 2 beaten eggs, 1 tablespoon steak sauce, 1/2 cup ketchup and 3 tablespoons prepared mustard.

Preheat the oven to 350 degrees. Prepare a 9 x 5 inch Loaf pan with cooking spray.

In a large bowl, combine all ingredients and it is mixed with your hands or a large spoon, mix really well until everything.

The meatloaf mixture in the Pan and press down. You bake the bread for 1 hour or until it is lightly browned. Let him serve for 5-10 minutes prior to the stand.

BONUS- recipe

= > Southwest meatloaf

This recipe includes meatloaf salsa and barbecue sauce, the it that special Tex Mex is Tang.

1 1/2 Pounds ground beef, 2 eggs, 1/2 cup chopped yellow onion, 1/2 cup of Italian bread crumbs, 1/2 cup salsa, 1/4 cup ketchup, 1/4 cup barbecue sauce, a teaspoon of Salz1 teaspoon ground black pepper and 1 / 2 teaspoon celery salt.

Prepare a 9 x 5 inch Loaf pan with cooking spray.

In a large bowl, combine the minced meat, eggs, onion, bread crumbs, salsa, ketchup, barbecue sauce, celery salt and salt and pepper. Mix with your hands or a large spoon until well combined.

The mixture into the Pan and press down. You bake the bread for 1 hour or until it is firm and light brown. Out of the oven and let cool for up to 10 minutes before serving.


Make the most delicious meatloaf, which you've ever eaten. [http://www.best-meatloaf-recipes.com]

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