Tuesday, February 8, 2011

Taste of home recipes

Stumped for new taste of home recipe-ideas? Some days I walk through the grocery store or stare in my fridge go freezer and kitchen cupboards and I just blank. For whatever reason I'm absolutely blocked and not a single thing let me think or, which I'm not totally sick of cooking.

Those months of the year is a time for outdoors, crickets and quick food which is not much time to prepare in the heat! Summer is a great time for home recipe-s you can remember. Summer is a time bright, fresh local taste. Their local grocers to ft and markets will be busting with seasonal, local produce, this is a good time to give, your Cook a taste of homemade recipe.

I have some recipe-s for a simple, spicy, summery taste together home food.

Asian garden salad

1 med. Zucchini, cut into cubes 2 cups cherry tomatoes, halved 1 spring onion, 1 cup chopped celery, chopped 1 green pepper, chopped ½ c. of fresh cilantro, chopped 1 cup roasted almonds

Dressing:

1/4 Cup rice wine vinegar 1/2 cup vegetable oil 2 TABLESPOONS soy sauce 2 tablespoons sugar 1 tablespoon sesame oil 1 tablespoon sesame seeds 2 tsp of grated fresh ginger

Mix dressing ingredients in a bowl. Hacking you vegetables and coriander, put in another bowl, omit the almonds. Mix marinade can be with dressing and lettuce in the fridge for at least 4 hours. Before serving, mix the almonds.

Chicken and spinach Grilled pizza

1 ready-made pizza dough (or can it from scratch) 1 1/2 cups tomato sauce 2 tablespoons Parmesan cheese 1 Cup. Mozzarella cheese 2 chicken breast 1 ? cups fresh spinach (easily packed, not crush it) 1 tablespoon olive oil 1 TEASPOON gehackter garlic 1 / 4 teaspoon garlic powder 1 / 2 teaspoon Italian seasoning

Warm up your grill or barbecue. Epoxide rub the chicken with olive oil and garlic powder. Grill over high heat, cooking chicken evenly on both sides. Let cool, then thinly cut.

Mix the chopped garlic and Italian seasoning in the tomato sauce. Roll out pizza dough to desired size, and place on the flat side of the Pan (bottom, the page without edges). Spread tomatoes sauce on the dough, then sprinkle, parmesan, spinach, chicken and top with mozzarella.

Slide the pizza off your pan on the grill. About 12 to 15 minutes Cook, keeps a close eye on the dough.

Banana split ice cream

4 ripe bananas can 2 cups frozen strawberries 1 pineapple chunk 3/4 cup chopped Pecans 5 cups of milk 2 cups half-and-half 1 can sweetened condensed milk 3 / 4 teaspoon vanilla juice of 1 lime chocolate syrup and Maraschino Cherries to finish

Mash 3 of bananas and cute the last one in round slices. Set in a bowl with the juice of lime. Add the vanilla, milk, half and half, and sweetened condensed milk. Then add the pineapple and its juice, frozen strawberries and Pecans. Prepare in ice cream maker, you freeze up at least an hour. Serving up with chocolate syrup and Maraschino Cherries.

Enjoy your summer with fresh ingredients as locally as possible to buy. make a real taste of home recipe-s that easy to prepare, but fun to eat. Good information can have lives and save money.


Juan M. Valks is a self-development expert and he has some of the best large taste of home recipes secrets! His great recipes download Pack cookery books from its Web site: [http://www.homechef.deal4u.us/]

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